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Colored Cellulose plastic sausage casing Pvdc For Sausage

Luohe Lianbang Chemical Co., Ltd.
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    Buy cheap Colored Cellulose plastic sausage casing Pvdc For Sausage from wholesalers
     
    Buy cheap Colored Cellulose plastic sausage casing Pvdc For Sausage from wholesalers
    • Buy cheap Colored Cellulose plastic sausage casing Pvdc For Sausage from wholesalers
    • Buy cheap Colored Cellulose plastic sausage casing Pvdc For Sausage from wholesalers
    • Buy cheap Colored Cellulose plastic sausage casing Pvdc For Sausage from wholesalers

    Colored Cellulose plastic sausage casing Pvdc For Sausage

    Ask Lasest Price
    Brand Name : ShuangHui
    Model Number : PVDC(1)
    Certification : HACCP、QS、ISO、Halal
    Price : Need to negotiate
    Payment Terms : L/C, D/A, D/P, T/T, Western Union, MoneyGram
    Supply Ability : 1000000 Roll/Rolls per Year
    Delivery Time : 10-15 work days
    • Product Details
    • Company Profile

    Colored Cellulose plastic sausage casing Pvdc For Sausage

    Colored sausage casing cellulose sausage casing pvdc casing for sausage


    Product description

    Technical spe permeability cifications
    Technical propertiesConditionUnitData
    ≤25us>25usTest Method
    Thicknessum26士10%28士10%
    Tensile Strength (MD)23°℃,50%RHN/15mm250260
    Elongation23°℃,50%RH%>8
    Moisture23°C,50%RH%>13
    Burst Strengthwetmm*mmHg>11000>1200o
    overstuffing%10

    Recommendation Usage

    The shirred casing is fully ready to use as shipped in the Caddy, and must not be immersed in water prior to
    using.The shirred casing can be used with all types of sausage processing, including liquid smoke, acid showers,
    natural smoke, steam and water cooking, and can make all types of sausage.Always ensure the stuffing machine is
    set up correctly, with the casing stuffing to the desired recommended stuffing diameter, using the correct linker
    chains and the correct stuffing tube. When stuffing tubes are undersize, air can enter the meat and fat can
    separate in the meat emulsion. When too large the casing will break because it cannot rotate freely on the
    stuffing tube.The stuffed casing surface should be moist without any water droplets when smoke is
    applied. Water droplets on the casing surface will leave spots on the sausage. Very dry casing prohibits adequate
    smoke penetration. Typically the stuffed casing is processed at relative humidity of 25% to 40%. Higher humidity
    improves peeling, but creates more fat on the surface of the sausage, and also lightens the sausage color.Oven
    cooking temperatures should be set to reach desired sausage internal temperature, and to enhance sausage skin
    color development.After processing, but before peeling, the stuffed casing must be cooled very quickly to reduce
    the sausage temperature, preferably with brine chill if available. Otherwise later the casing will not peel.The
    stuffed casing should be extremely damp in order to peel, and then peeled while cold, at less than 4 deg C
    temperature, preferably using steam peelers. To optimize sausage manufacturing, especially peeling, casings will
    be customized, with various mechanical properties, various end closures, various compositions and various
    additives.

    Colored Cellulose plastic sausage casing Pvdc For Sausage

    Company introduction

    Shuanghui Packaging Division, established in 2004, is one of the ten strategic business units of Shuanghui Development. The annual sales capacity of packaging products exceeds 100,000 tons. The Division is the design, R&D and production base of packaging materials for Shuanghui. Business covers PVDC resin synthesis, plastics processing, printing, multi-layer laminating film, multi-layer co-extruded film, carton processing and so on.


    Shuanghui Packaging Division is entitled as the largest PVDC high barrier flexible packaging materials production base in China. We are equipped with more than 200 sets international advanced equipment, a national inspection center and five professional testing laboratories.

    Shuanghui Packaging Division is the first group authorized by QS inspection of food packaging in China, and certified with ISO9001 and ISO14001 quality authorization. All the raw materials comply with the directives of the USA, Japan, EU or China. The current products cover PVDC sausage casing film, PVDC thermoforming film, PVDC bag, PVDC co-extruded film, Printed laminating film, PA/PE thermoforming film, EVOH film, Stand up pouch, Polyamide sausage casing, Al-wire and so on. The total products are more than 1,000 categories.


    FAQ

    Q1:Are you manufacturer or trading company ?

    A1:We are both. Our factory is locat in henan province , which is the largest high bamer fod packaing film manufacturer in China wih more than 30 years experience of flm making and supplying for meat processing tactory

    Q2:When can I get the quotation ?

    A2:Please provide us following info to get an accurate quotation:Size(width *thickness),quantity, application.

    Q3: Can I get a sample ?

    A3:Yes, we'll be glad to provide sample for free, but appreciate your help with freight cost.

    Quality Colored Cellulose plastic sausage casing Pvdc For Sausage for sale
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